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Tomato sauce recipe
Ingredients For Tomato Sauce Recipe
  • 3 Kg tomatoes
  • Half a cup of vegetable oil
  • 15 garlic cloves
  • 2 tablespoons vinegar
  • 2 sugar cubes
  • 1 tablespoon salt

How To Make Tomato Sauce Recipe?

  1. Peel the tomatoes and chop them.
  2. Add chopped tomatoes and garlic to burn a bit of fat on it.
  3. Boil for about half an hour until the tomatoes melt sulanin.
  4. If you get an extra scoop of water and foam that accumulates on with a thicker sauce you can get.
  5. When the juice is reduced to the desired consistency of the tomatoes, vinegar, sugar and salt.
  6. A quick blender recipe is. Pass through a sieve if you wish. If you will be liberated from the beans pass through the sieve.
  7. Lastly it in jars in boiling, boil the jars for 10 minutes in a pot of water with the unused close the lids.
  8. Turn it upside down and let stand until cool.
  9. You can use it anywhere you use grated the tomatoes in the winter. Bon AppetitSmile

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