Paper soft like a marshmallow vegetable Kebabs recipe - admin - 07-23-2022
Soft Like A Marshmallow Kebabs Recipe Ingredients For Vegetable Paper- 600 grams beef, cubed
- 2 medium carrots
- 2 medium potatoes
- 1 cup peas
- 4 tablespoons tomato sauce
- 1 tablespoon tomato paste
- Half a cup of oil (60 ml)
- 20 pieces onion
- 1 teaspoon black pepper
- 1 teaspoon oregano
- 1 teaspoon salt
- 1 cup warm water (200 ml)
Paper Kebab Vegetable Recipes What Are Soft Like A Marshmallow?
- We bought the shallots in the oil pot with very little roll.
- We add the meat and continue to cook on let.
- When the light begins to return to Brown the meat, close the lid of the pan and let it cook for our.
- Our flesh, while the potatoes into small cubes shells we robbed us in little bits.
- Carrots are also little in the way of the Cube The Cube bits.
- After taking our flesh, juice, tomato paste and tomato sauce I'm kavurali by adding 1-2 minutes.
- Then add the hot water. Close the lid and leave to cook on medium heat for about 7-8 minutes.
- Then potatoes, carrots and peas, adding, stirring, and cook until vegetables lose freshness.
- When the vegetables are slightly tender on them after oregano, salt and pepper and turn off the stove, let's mix it up by adding the last time.
- Cook two Sar from the paper cut, I'm going to celebrate by placing it in the middle of our dinner edges.
- Place on prepared baking sheet and let all our food in this way.
- We hear our pre paper kebab 190°C in an oven and let bake for approximately 20-25 minutes.
- At the end of the period you will gain an appreciation of our service with flesh like a marshmallow paper kebab cooked and ready. Bon Appetit!
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